2017

10/6-7   Keynote speaker, Midwest Women’s Herbal Mushroom Retreat

6/15   The Northwest Mushroomers Association

6/14   Snohomish County Mycological Society Meeting

6/13   Puget Sound Mycological Society Annual Meeting

5/20   Utica College Science Center: “Mycophiles”

5/19   Bushel Collective in Delhi, NY: “The Kitchen Mycologist” illustrated talk

3/20   NY Mycological Society: “Mycophiles”

2016

10/25   AESOP product launch: “Mycophilia”

9/2   Paonia Library: “The Kitchen Mycologist”

5/17   Mycological Society of San Francisco: Keynote Speaker at the General Annual Meeting:

“Mycophiles: Festivals, Forays, and the Company of Mushroom Hunters”

5/16   Los Angeles Mycological Society: “Mycophiles”

4/11   The New York Horticultural Society Emil Lang Lecture Series: “Mycophiles”

2/28   Riverow Bookshop, Owega: “Your Kitchen Ecosystem”

2/27   Susquehanna Valley Mycological Society: “Mycophiles”

2015

1/28   PS 10, Brooklyn, NY “Intro to Mycology”

3/6   Marcel’s Cooking School, Chicago “Finding the Best Flavor in What You Usually Throw Away” and demo

3/7   The Book Cellar, Chicago, book signing

3/9   The Chopping Block, Chicago “Make Your Kitchen Self-Sustaining” and demo

6/1   South Carolina Mycological Society “Mycophiles”

6/2   Georgia Center for the Book “It’s Not Food Waste, It’s Wasted Food”

6/3   Mushroom Club of Georgia “Mycophiles”

7/27   Mid-Manhattan Library, New York City  “It’s not Food Waste, it’s Wasted Food.”

8/14   Keynote Speaker at the Telluride Mushroom Festival – August 13-16

8/21   Eagle Mushroom & Wild Food Festival – August 21-23

8/22   Book Presentation and Demo in Steamboat Springs, CO

8/23   Book Presentation at Book Bar in Denver, CO

10/23   Eugenia Bone: Keynote Mushroom Festival Speaker, Cascade Mycological Society, OR

2014

1/9   SOMA, CA cooking demonstration

1/10   SOMA, CA “The Kitchen Mycologist”

2/24   Oregon Mycological Society “Adventures on the Mushroom Circuit”

4/6   Eastern Pennsylvania Mycological Society “Adventures on the Mushroom Circuit”

6/16   Rubin Museum “Yartsa Gumba, the Tibetan Caterpillar Mushroom”

8/17-18   Guest chef PJ’s Restaurant, Hotchkiss, CO

9/25   Denver Botanical Gardens “The Perpetual Pantry”

9/26   Denver Botanical Gardens, cooking demonstration

11/20   Laurelwood Booksellers, Memphis, Book signing

11/22   Memphis Farmer’s Market, cooking demonstration